Sarakol-CR Dyeing & Printing Solution Manufacturer

PRODUCT LITERATURE

SARAKOL-CR

Product Information

A versatile product for dyeing of reactive dyes under adverse conditions of dyeing such as hard water, high TDS and hardness coming from salt and effective washing off of reactive, sulphur and azoic dyed substrates.

Due to its chemical nature, the product can effectively sequester the hardness forming ions thereby improving the bath stability. Its dispersing action also ensures that the dyestuff does not precipitate when salt and alkali are added. Thus consistency of shade is obtained.

Addition of Sarakol-CR in washing off of reactive dyes ensures easy removal of hydrolysed reactive dyes and prevents re-deposition thereby improving the overall fastness properties.

Key Features & Benefits

Key Features	Benefits
Preferential Squestering action on calcium.	Prevents precipitation of reactive dyes in presence of calcium.
Good dispersing action.	Prevent precipitation of dyes in salt and alkali, specially in package yarn dyeing.
Does not complex with dyestuffs.	Colour yield or tone not affected.
Prevents re-deposition of hydrolysed dyes	Required fastness properties are obtained Tinting is eliminated in reactive printing as well as in denim garment processing.

General Characteristics

Physical appearance	: Colourless to pale yellow viscous liquid
Ionic nature	: Anionic
pH of 1% solution	: 8.5 to 10
Miscibility	: Miscible with water
Compatibility	: Compatible with non-ionic and anionic products
Stability	: Stable to dilute acids & dilute alkalies

Application

1. Exhaust Dyeing of cotton and blends with Reactive dyes: 1-2 g/l Sarakol-CR

2. Continous dyeing of cotton and blends:

2-5 g/l Sarakol-CR

3. Washing-off of reactive Dyes (After neutralisation):
1-2 g/l Sarakol-CR by batch operation as well as continuous operation.

4. Washing-off of denim garments to remove tint 1-2 g/l Sarakol-CR with 1-2 g/l Kalium-NNS

Precautions

Storage	Store in cool, ventilated shed away from heat and direct sunlight. Storage temperature should not exceed 35 deg C.Close lids firmly to avoid contact with air and moisture.
Shelf Life	8 months from the date of manufacturing, if stored under controlled conditions